Food Labelling Issues
Posted by: looklively
24th Feb 2016 02:21pm
ColletteMaree
- 2nd Apr 2016 10:57am
I have seen the new start rating system but I would like more information on what criteria have to be met in order to receive the rating. Mandatory would be great. The star system seems to be a good heads up for both good and bad choices. If a product has a low star rating that is like a flag to look more closely at the ingredients to see just what the problem is. I do not trust food companies to be 100% honest in their labelling. I have to major problems. First one is that there are ingredients with several different names and companies use that to "hide" some ingredients. The second is that they are printed so small which means I have great difficulty reading them.
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