Chicken recipes

Posted by: kfactor

24th Sep 2012 07:20pm

Just wondering if anyone has some nice recipes cooking with chicken. With a variety of food allergies - red meat, seafood, avocado, turkey & other vegetables- I'm finding it very restrictive to come up with fresh ways of cooking chicken. Any help would be greatly appreciated.

Anonymous

24th Mar 2014 03:37pm

Hi kfactor, It's me again I hope these recipes are helpful.
Piquant Chicken.............................................................................Serves 6.
2 tablespoons (40g) butter.
1 1/2 kg chicken pieces.
1/2 cup (180g) honey.
1/2 cup (125ml) water.
1/4 cup (65ml) melted butter.
1/4 cup (65ml) lemon juice.
1 teaspoon ground ginger.
1./ Melt the butter in a large frypan. Brown the chicken on all sides.
2./ Mix together the honey, water, melted butter, lemon juice and ginger. Pour over the chicken.
3./ Cover and cook over a low heat, basting occasionally, for 35-40 minutes or until chicken is tender.

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