Food & Drink

Allergies

Food & Drink

Posted by: Ali

3rd Aug 2011 10:38am

What allergies or intolerances have you or your children got? They seem to be growing more and more common through each generation.

jjdrer
  • 31st Aug 2013 01:33pm

Thank you for the warning re. yoghurt. I actually have started eating the gluten free one so I can share it with relatives who are suspect coelic and still waiting for definite diagnosis. 2 brands I buy are also Lower Carb, sugar and fats(there is more than one type) content that some of the others because I have insulin resistance (When tested my BGL was normal but my insulin and cholestoral levels were very high the 1st time)


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